Level 1 - Introductory Certificate 22-23 – 28 June 2022
The course will help you understand more about the importance of good food preparation. You’ll learn about training and cooking practices such as keeping yourself and your work area clean and hygienic, how food becomes contaminated and steps to reduce this. You will also learn how foodborne, pest and physical contamination pose serious health risks and the controls to reduce these risks.
Keyword Search: Food Introductory
Level 2 - Foundation Certificate 22-23 – 30 June 2022
This course reinforces the importance of food safety and provides learners with an understanding of how to identify and control food safety hazards in their own workplace.
Keyword Search: Level 2 Food Foundation
Price: Sub £160 / SLA £115 / Full £192 (price per session)